Pecan Eco, get more out of soapstone

A conventional soapstone stove is ingenious because it uses the stove's heat and smoke to radiate heat into the room for long periods of time. This allows you to enjoy the stove for longer periods with less wood consumption.

It's the little things

When designing the Pecan Eco, we paid extra attention to the flue. Thus, we managed to ensure that the hot air runs all the way through the underside of the soapstone, instead of a duct starting from the combustion chamber. The result? Heating all the soapstone from the bottom, instead of from halfway up the stove. So we get more out of the Pecan Eco, and of course you do too.

This is what it looks like: